Squid In Soy Sauce
Cooking Instructions:
1
Heat some oil in the pan.
2
Saute garlic and ginger until fragrant.
3
Put squid, carrot and soy sauce.
4
Boil until squid is tender.
5
Add the onion, red chillies and black pepper powder.
6
Add salt and pepper to taste.
Ingredients:
| Squid | 10pcs |
| Carrot | 1 – sliced |
| Mudim’s Special & Sweet Soy Sauce | 30ml |
| Garlic | 4 cloves – minced |
| Onion | 1 – sliced |
| Red Chili | 1 – sliced |
| Ginger | 4cm – thinly sliced |
| Black Pepper Powder | 5gm |
| Salt & White Pepper | to taste |
