Mackerel Cooked With Vinegar

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Mackerel	2 pcs – mix with tumeric and salt
Tumeric Powder	just a little bit (optional)
Vinegar	1 – 1 ½   teaspoon
Cumin	1 teaspoon
Sugar	to taste
Salt	to taste

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Garlic	3 cloves
Ginger	2 cm
Red & Green Chili	1 pc
Onion	1 – sliced

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